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2009 VIOGNIER, SIMPSON VINEYARD Aromatically complex with citrus and honeysuckle notes on the nose and a plush feel on the palate, our Viognier consistently displays a fine balance of natural acidity and intense concentration. Sourced from John Simpson's low-yielding vineyards in Madera, this quintessential food wine was whole cluster pressed and stainless steel fermented to allow the vibrant, tropical and stone fruit characteristics of this varietal to shine. Simpson Vineyard, California Alcohol 14.4% 478 Cases of .375ml Release: September 2010 Order Now 
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