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2009 ROSATO, MENDOCINO
Our rosé of Sangiovese is crafted using the traditional saignée method of bleeding off juice from freshly crushed red grapes. This medium-bodied wine is dry and crisp all the way through with tangy cherry-pomegranate flavors. Serve well-chilled and paired with prosciutto and melon or anything off the grill. Drink now through 2011.
Vineyard: Gibson Ranch, Mendocino
505 cases of 750 ml 42 cases of magnums
100% saignee of Sangiovese after 72-hour cold soak
Release May 1, 2010
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Download Stat Sheet in pdf format.
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| 2007 THE ORACLE, NAPA VALLEY RED WINE |
NAPA VALLEY |
| 2008 BENEDETTO CABERNET SAUVIGNON |
NAPA VALLEY |
| 2009 THE ODYSSEY, NAPA VALLEY RHONE BLEND |
NAPA VALLEY |
| 2008 CABERNET SAUVIGNON, STAGECOACH VINEYARD |
NAPA VALLEY |
| 2008 PETITE SIRAH, NAPA
VALLEY |
NAPA VALLEY |
| 2007 MERLOT, STAGECOACH
VINEYARD |
NAPA VALLEY |
| 2009 PINOT NOIR, GARYS' VINEYARD |
SANTA LUCIA HIGHLANDS |
| 2009 PINOT NOIR, ROSELLA'S VINEYARD |
SANTA LUCIA HIGHLANDS |
| 2009 PINOT NOIR, CARNEROS |
CARNEROS |
| 2009 SANGIOVESE, GIBSON
RANCH |
MENDOCINO |
| 2010 ROSATO, MENDOCINO |
MENDOCINO |
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